Abula (soup)
Àbùlà che ujẹnwu ki kw'ugbo Abo Yoruba kwefu Anẹ Yoruba.[1] Ya dama kpai amala (ujẹnwu ki kwefu uchu), ewedu (obo ki añọ), gbegiri (obo ẹgwa) manyi obe ata (ọbo tomato)[2][3]
Abula che ujẹnwu ẹrinyọ ọkwu todu ki ma che ujẹnwu ki kpọ r'anẹ-n. Ya gb'iko kpai ukpahiu ki nana ta ku ma yi. Abo ku ma jẹ nyọnyọ chi abo Yoruba ku ma kw'efewo Ọ̀yọ́ kpai Ogbómòṣọ́[4]
Ẹnwu obo nwu
[nwọ́che | nwó étéwn che]Ami ẹnwu obo ki dẹ-i ch'ẹnwu ku ma du yi abula:[5]
Gbegiri
- Ẹgwa
- omi
- Alubasa (i che ki bọ a du tọ-n)
- Akpọ ẹnẹ(ei du kẹ ñ'eju) (i chẹ ki bọ a du tọ-n()
- Ekpo ọjẹ
- Maggi kpai omu
- ọkanwa
Ewedu
- Emi ewedu
- okpiye
- Ọkanwa
- Omu
- Omi
Obe ata ki che akpoọ kpai amẹnwu ki bọ.
Go gẹ
[nwọ́che | nwó étéwn che]Ẹtẹ nwu
[nwọ́che | nwó étéwn che]- ↑ "Amala and Abula". Nigerian Tribune. 2018-02-10. Archived from the original on 2019-04-27.
- ↑ Ige, Beatrice (2017-04-09). "Amala Food Recipe | How to Cook Amala - African Food Network" (in American English). Retrieved 2023-05-27.
- ↑ "Best Nigerian Recipes for this weekend - Abula". The Nation. 2017-10-20.
- ↑ "Ogbomoso Ajilete group celebrates Amala, Gbegiri Day". Tribune Online (in British English). 2018-08-29. Retrieved 2022-02-26.
- ↑ Olowe, Praise (20 October 2017). "Best Nigerian recipe for this weekend – Abula". The Nation Newspaper. Retrieved 10 June 2023.